Kuchikiri Matcha Set by Gion Tsujiri
The Kuchikiri Matcha Set by Gion Tsujiri honors the ancient Kuchikiri (口切り) ceremony—the "New Year of Tea"—celebrating the sacred moment when aged tea jars are opened each autumn. This exclusive set features two 30 g tins of Kuchikiri no Shiro and Kuchikiri no Mukashi, special autumn-blend matcha made from tea leaves harvested in early summer and aged for six months to develop a mellow, enriched umami and natural sweetness.
Rooted in a tradition spanning over 160 years, Gion Tsujiri meticulously stone-grinds premium Uji tencha leaves to preserve their vibrant color and aromatic depth. The Kuchikiri ceremony, held in November, marks the opening of sealed tea jars (chatsubo) stored since the spring harvest—a moment tea masters consider the most formal and reverent of all tea celebrations. This set brings that timeless ritual into your home.
About this set:
- Dual Autumn Blends: Experience two distinct matcha profiles—Kuchikiri no Shiro for a smooth, balanced character and Kuchikiri no Mukashi for deeper umami complexity.
- Aged for Depth: Six months of careful aging transforms fresh tea into a mellow, sweet, and richly aromatic matcha—the hallmark of Kuchikiri tradition.
- Heritage Craftsmanship: Stone-ground by hand at just 40 grams per hour, ensuring ultra-fine texture and vibrant jade-green color.
- Ceremonial Excellence: Perfect for koicha (thick tea), usucha (thin tea), or elevated matcha lattes—versatile enough for tradition or modern enjoyment.
- Gift-Worthy Presentation: Two beautifully designed 30 g tins celebrate the autumn season, making this set ideal for tea enthusiasts or special occasions.
- 100% Uji Origin: Sourced, processed, and packaged in Uji, Kyoto—the birthplace of Japan's finest matcha.
Original: $110.00
-70%$110.00
$33.00More Images
Kuchikiri Matcha Set by Gion Tsujiri
The Kuchikiri Matcha Set by Gion Tsujiri honors the ancient Kuchikiri (口切り) ceremony—the "New Year of Tea"—celebrating the sacred moment when aged tea jars are opened each autumn. This exclusive set features two 30 g tins of Kuchikiri no Shiro and Kuchikiri no Mukashi, special autumn-blend matcha made from tea leaves harvested in early summer and aged for six months to develop a mellow, enriched umami and natural sweetness.
Rooted in a tradition spanning over 160 years, Gion Tsujiri meticulously stone-grinds premium Uji tencha leaves to preserve their vibrant color and aromatic depth. The Kuchikiri ceremony, held in November, marks the opening of sealed tea jars (chatsubo) stored since the spring harvest—a moment tea masters consider the most formal and reverent of all tea celebrations. This set brings that timeless ritual into your home.
About this set:
- Dual Autumn Blends: Experience two distinct matcha profiles—Kuchikiri no Shiro for a smooth, balanced character and Kuchikiri no Mukashi for deeper umami complexity.
- Aged for Depth: Six months of careful aging transforms fresh tea into a mellow, sweet, and richly aromatic matcha—the hallmark of Kuchikiri tradition.
- Heritage Craftsmanship: Stone-ground by hand at just 40 grams per hour, ensuring ultra-fine texture and vibrant jade-green color.
- Ceremonial Excellence: Perfect for koicha (thick tea), usucha (thin tea), or elevated matcha lattes—versatile enough for tradition or modern enjoyment.
- Gift-Worthy Presentation: Two beautifully designed 30 g tins celebrate the autumn season, making this set ideal for tea enthusiasts or special occasions.
- 100% Uji Origin: Sourced, processed, and packaged in Uji, Kyoto—the birthplace of Japan's finest matcha.
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Description
The Kuchikiri Matcha Set by Gion Tsujiri honors the ancient Kuchikiri (口切り) ceremony—the "New Year of Tea"—celebrating the sacred moment when aged tea jars are opened each autumn. This exclusive set features two 30 g tins of Kuchikiri no Shiro and Kuchikiri no Mukashi, special autumn-blend matcha made from tea leaves harvested in early summer and aged for six months to develop a mellow, enriched umami and natural sweetness.
Rooted in a tradition spanning over 160 years, Gion Tsujiri meticulously stone-grinds premium Uji tencha leaves to preserve their vibrant color and aromatic depth. The Kuchikiri ceremony, held in November, marks the opening of sealed tea jars (chatsubo) stored since the spring harvest—a moment tea masters consider the most formal and reverent of all tea celebrations. This set brings that timeless ritual into your home.
About this set:
- Dual Autumn Blends: Experience two distinct matcha profiles—Kuchikiri no Shiro for a smooth, balanced character and Kuchikiri no Mukashi for deeper umami complexity.
- Aged for Depth: Six months of careful aging transforms fresh tea into a mellow, sweet, and richly aromatic matcha—the hallmark of Kuchikiri tradition.
- Heritage Craftsmanship: Stone-ground by hand at just 40 grams per hour, ensuring ultra-fine texture and vibrant jade-green color.
- Ceremonial Excellence: Perfect for koicha (thick tea), usucha (thin tea), or elevated matcha lattes—versatile enough for tradition or modern enjoyment.
- Gift-Worthy Presentation: Two beautifully designed 30 g tins celebrate the autumn season, making this set ideal for tea enthusiasts or special occasions.
- 100% Uji Origin: Sourced, processed, and packaged in Uji, Kyoto—the birthplace of Japan's finest matcha.
