Kin no Uzu by Hekisuien
Kin no Uzu (金の渦) is a ceremonial-grade matcha from Hekisuien, prized for its thin mouthfeel, balanced mid-finish, and nuanced flavor profile. Vegetal bitterness and slight astringency are woven with creamy, nutty, smoky, floral, and marine notes—offering complexity for usucha lovers and matcha neophytes alike.
About this item:
- Subtle Complexity: Delivers raw pea-vegetal tones plus toasted almond and creamy sweetness, finishing with a gentle smoky and oceanic whisper.
- Light Body & Balanced Finish: Thin texture that evolves into a satisfying mid-finish—neither too bold nor overly mild.
- Blended Cultivar Harmony: Raised in Uji, Kyoto using multiple tea cultivars to craft depth without harshness.
- Versatile Preparation: Ideal for classic usucha, cold-whisk lattes, or even crossover drink styles where clarity of flavor is prized.
- 30 g Can: Elegant tin packaging to preserve aroma and freshness, suitable for regular enjoyment or gifted ritual use.
Original: $25.00
-70%$25.00
$7.50More Images
Kin no Uzu by Hekisuien
Kin no Uzu (金の渦) is a ceremonial-grade matcha from Hekisuien, prized for its thin mouthfeel, balanced mid-finish, and nuanced flavor profile. Vegetal bitterness and slight astringency are woven with creamy, nutty, smoky, floral, and marine notes—offering complexity for usucha lovers and matcha neophytes alike.
About this item:
- Subtle Complexity: Delivers raw pea-vegetal tones plus toasted almond and creamy sweetness, finishing with a gentle smoky and oceanic whisper.
- Light Body & Balanced Finish: Thin texture that evolves into a satisfying mid-finish—neither too bold nor overly mild.
- Blended Cultivar Harmony: Raised in Uji, Kyoto using multiple tea cultivars to craft depth without harshness.
- Versatile Preparation: Ideal for classic usucha, cold-whisk lattes, or even crossover drink styles where clarity of flavor is prized.
- 30 g Can: Elegant tin packaging to preserve aroma and freshness, suitable for regular enjoyment or gifted ritual use.
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Description
Kin no Uzu (金の渦) is a ceremonial-grade matcha from Hekisuien, prized for its thin mouthfeel, balanced mid-finish, and nuanced flavor profile. Vegetal bitterness and slight astringency are woven with creamy, nutty, smoky, floral, and marine notes—offering complexity for usucha lovers and matcha neophytes alike.
About this item:
- Subtle Complexity: Delivers raw pea-vegetal tones plus toasted almond and creamy sweetness, finishing with a gentle smoky and oceanic whisper.
- Light Body & Balanced Finish: Thin texture that evolves into a satisfying mid-finish—neither too bold nor overly mild.
- Blended Cultivar Harmony: Raised in Uji, Kyoto using multiple tea cultivars to craft depth without harshness.
- Versatile Preparation: Ideal for classic usucha, cold-whisk lattes, or even crossover drink styles where clarity of flavor is prized.
- 30 g Can: Elegant tin packaging to preserve aroma and freshness, suitable for regular enjoyment or gifted ritual use.
